Corona Pandemic Worsens Unhealthy Eating – Spectrum of Science

The changed everyday life in the corona pandemic is also noticeable in nutrition: while many people attach great importance to a balanced diet even in lockdown, others manage it worse. Some people eat chips and soda instead of a warm lunch at school or regular pasta with pesto from the glass – and others even eat more fruit, vegetables and freshly cooked food instead of currywurst and chips in the canteen. The main victims could be children from families with a low level of education, says the nutrition expert Astrid Donalies from the German Nutrition Society: “It is becoming clear that the gap is widening.”

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