Bouffons la vie: a pumpkin soup with chestnuts

This Monday 1is February, Release resumes the publication of its daily recipes, which will now be posted daily at noon. Beginner or experienced cooks will … Read more

The return of avian influenza is causing panic in the foie gras industry

The hundreds of thousands of slaughterings to contain the epizootic in the Landes worry producers. The specter of the 2017 crisis hangs over the heads … Read more

Let’s eat life against the Covid: go cook an egg

On the occasion of the second confinement, Libé is resuming its series “Bouffons la vie contre le Covid”, and will publish a new recipe every … Read more

Autumn Ramsey, the avatar garden

At the Crevecœur gallery (Paris XXe), the hanging of Autumn Ramsey’s canvases spares long distances between them. No doubt because the paintings of the American … Read more

Covid-19 and intensive livestock farming: No further investigations

Naar aanleiding van de studies ‘Incidence of COVID-19 and Connections with Air Pollution Exposure: Evidence from the Netherlands’, ‘Exposure to air pollution and COVID-19 mortality … Read more

Baby onions with caramel – Culture / Next

They can be found in a number of dishes, from a pan of vegetables glazed in butter to meat in sauce, such as a veal … Read more