Empty shelves in supermarkets, oil shortages, pasta or mustard, Alysson does not know. All the 32-year-old woman has to do is go down to the garage of her pavilion in the Paris region, her “Ali Baba’s cave”, to stock up. There, on three shelves filled to bursting, Alysson stored a year’s worth of food. “It’s my little convenience store! Everything is stored like in a supermarket, with the products whose expiry date is approaching on the front”, presents the founder of the blog. “The Radinauts”which she feeds from home full-time.
50 kg of pasta, 104 jars of tomato sauce… In his garage, Alysson has enough to last a year
written by Alexandra Hartman Editor-in-Chief
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Alexandra Hartman Editor-in-Chief
Editor-in-Chief Prize-winning journalist with over 20 years of international news experience. Alexandra leads the editorial team, ensuring every story meets the highest standards of accuracy and journalistic integrity.
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