Costco Recalls Foster Farms Brand Locally Produced Products Nationwide Due to Salmonella Risk

Costco And Foster Farms Issue Major Food Recalls: What Consumers Need To Know

Consumers are being alerted to two notable food safety recalls affecting products sold at Costco Wholesale, with potential hazards ranging from bottle explosions to the presence of foreign objects in prepared foods. The recalls, announced on October 7, 2025, involve Kirkland Signature Prosecco and a wide range of Foster Farms corn dog products and are prompting urgent warnings to shoppers.

Foster Farms Corn Dogs Recalled Nationwide

A massive recall of nearly four million pounds of frozen chicken corn dogs manufactured by Foster Farms is underway across the United states. The recall stems from concerns that the products may contain embedded pieces of wood, presenting a choking hazard and potential for other injuries.according to the Food Safety and Inspection Service (FSIS) declaration,the affected products were produced between july 30,2024,and August 4,2025.

The recall encompasses 16 distinct varieties of Foster Farms corn dogs, including those dipped in honey batter and gluten-free options. products bearing the establishment number “P-6137B” are considered part of the recall. Officials have designated this a “Class I” recall, indicating a high risk of serious adverse health consequences.

product Category	Affected Products	Potential Hazard	Action Required
Foster Farms Corn Dogs	Various varieties	Wooden Fragments	do Not Consume, Dispose or Return
Kirkland signature Prosecco	750ml, Item #1879870	Bottle Shattering	Do Not Handle, Dispose Carefully

Kirkland Signature Prosecco Recall: Bottles Exploding

Just last month, Costco initiated a recall of its popular Kirkland Signature Prosecco Valdobbiadene after reports surfaced of bottles shattering unexpectedly. The recall affects bottles sold between April 25 and august 26, 2025, in a dozen Midwest states, including Iowa, Illinois, and Wisconsin. While no injuries have been reported, the potential for glass shards to cause harm prompted the immediate action.

Costco is advising consumers not to open, return, or handle the affected bottles. Instead, they should carefully wrap the bottles in protective materials before discarding them to prevent accidental breakage and potential injury.

Did You Know? Food recalls are surprisingly common, with the FDA and USDA issuing numerous notices each year. Staying informed about these recalls is crucial for protecting your health and safety.

The Impact of Recalls on Consumer Trust

These recent incidents highlight the ongoing challenges of maintaining food safety standards within large retail operations and established brands. Recalls can considerably erode consumer confidence, notably when favored products are involved. Beyond the financial costs – which can average $10 million per incident – companies face potential legal repercussions and increased regulatory scrutiny.

Pro Tip: Regularly check the Costco website and the FDA/USDA websites for updated recall details. Signing up for email alerts from these agencies can keep you informed in real-time.

What Should Consumers Do?

Shoppers are urged to immediately review their refrigerators and pantries for the affected Costco Prosecco and Foster Farms corn dog products. Any recalled items should be disposed of properly. Consumers with questions or concerns are encouraged to contact Foster Farms at 1-800-338-8051 or via email at [email protected].

Understanding Food Recalls and Staying Safe

Food recalls typically occur when a product is found to contain harmful substances, pose a health risk, or is incorrectly labeled. These recalls are issued to protect public health and prevent widespread illness or injury. The FDA and USDA are the primary agencies responsible for overseeing food safety in the United States.

According to data from the Food Safety and Inspection Service,the most common reasons for food recalls include undeclared allergens,microbial contamination (like Salmonella or E. coli), and the presence of foreign objects.

Frequently Asked Questions About These Recalls

What steps can I take to minimize my risk from food recalls?

regularly check for recall notices, prioritize food safety practices such as proper storage and cooking, and stay informed about potential hazards.

How ofen do food recalls typically occur?

Food recalls are relatively frequent, sometiems occurring weekly. The seriousness of each recall varies depending on the nature of the hazard.

Have you checked your pantry for these recalled items? Share your thoughts on food recall procedures in the comments below!

What steps should consumers take if they suspect they have a *Salmonella* infection after consuming Foster Farms chicken?

Understanding the Recent Recall

Costco is voluntarily recalling Foster Farms brand fresh chicken products produced at a specific facility due to potential Salmonella contamination. This nationwide recall, announced October 8, 2025, impacts a range of products and affects consumers across the United States. The recall stems from a cluster of Salmonella infections linked to the Foster farms facility, prompting a swift response from both the company and regulatory bodies like the USDA (United States Department of Agriculture). This isn’t the first time Foster Farms has faced salmonella concerns; previous outbreaks have occurred, highlighting the ongoing challenges in poultry processing.

Affected Products & Identifying Recalled Items

The recall specifically targets fresh, not frozen, chicken products bearing the Foster farms label and produced at the facility located in Farmerville, Louisiana.Here’s a breakdown of what to look for:

* Product Types: Whole chickens, chicken parts (legs, thighs, breasts, wings), and pre-packaged trays containing various cuts.

* Packaging: Look for the “Foster Farms” brand name prominently displayed.

* USDA Markings: Crucially,check for the USDA inspection mark and establishment number “P-33906” on the packaging. This number definitively identifies the affected facility.

* Sell-By Dates: the recall covers products with sell-by dates ranging from September 28, 2025, to October 20, 2025.(Dates might potentially be subject to change as the investigation progresses – check official updates).

* UPC Codes: While not the primary identifier, having the UPC code available can assist in confirming if your product is included in the recall. A comprehensive list of UPC codes is available on the USDA’s Food Safety and Inspection Service (FSIS) website.

Symptoms of Salmonella Infection & What to Do If You’re Sick

Salmonella infection, known as salmonellosis, can cause unpleasant and potentially serious illness. Symptoms typically appear 12 to 72 hours after infection and include:

* Diarrhea (which may be bloody)

* Fever

* Stomach cramps

* Nausea

* Vomiting

* headache

While most people recover within 4 to 7 days without treatment, Salmonella can be particularly perilous for vulnerable populations:

* Infants and young children: Their immune systems are still developing.

* Elderly individuals: Immune function declines with age.

* Pregnant women: Salmonella can cause complications during pregnancy.

* People with weakened immune systems: Due to underlying medical conditions or treatments.

If you suspect you have a Salmonella infection after consuming Foster farms chicken,it’s vital to:

1. Seek medical attention: Consult your doctor instantly.
2. report your illness: Contact your local health department. This helps track the outbreak and prevent further cases.
3. Stay hydrated: Drink plenty of fluids to prevent dehydration.

Costco’s Response & Consumer Protection

Costco is cooperating fully with the USDA investigation and is removing all affected products from its stores. Customers who purchased recalled Foster Farms chicken are entitled to a full refund.

* Refund Process: Return the product to any Costco warehouse with proof of purchase for a full refund.

* Costco’s Commitment: Costco emphasizes its commitment to food safety and is working with Foster Farms to address the root cause of the contamination.

* FSIS Updates: The USDA’s FSIS website (https://www.fsis.usda.gov/) is the primary source for the most up-to-date facts on the recall,including a complete list of affected products and any expansions to the recall.

Preventing Salmonella Contamination: Safe Food Handling Practices

Even beyond this specific recall, practicing safe food handling is crucial to prevent Salmonella and other foodborne illnesses. Here are some essential tips:

1. Proper Cooking: Cook chicken to an internal temperature of 165°F (74°C) as measured with a food thermometer.
2. Separate Raw & Cooked Foods: Prevent cross-contamination by using separate cutting boards and utensils for raw chicken and other foods.
3. Thorough handwashing: Wash your hands thoroughly with soap and water for at least 20 seconds before and after handling raw chicken.
4. Clean & Sanitize Surfaces: Clean and sanitize all surfaces that have come into contact with raw chicken.
5. Proper Storage: Store raw chicken in the refrigerator at 40°F (4°C) or below.
6. Avoid Washing Raw Chicken: Washing raw chicken can actually spread bacteria around your kitchen. Cooking it to the proper temperature will kill any harmful bacteria.

Foster Farms Previous Recalls & Ongoing Concerns

This recall isn’t an isolated incident. Foster farms has experienced several Salmonella outbreaks in the past, leading to recalls in 2013, 2017, and 2021.These recurring issues raise concerns about the company’s food safety