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“Some time ago I tried a long 3-day fast and I didn’t like it; and it’s not necessary either, you have to balance”

Spanish TV Star Swears Off 72-Hour Fasts, Embraces Sustainable Fitness at 53

Madrid, Spain – In a candid interview with Men’s Health Spain, beloved Spanish television presenter is making headlines with his refreshingly pragmatic approach to health and fitness. At 53, the presenter, known for his impressive physique and frequent appearances on Spanish screens, is revealing a shift in his wellness philosophy, moving away from extreme dieting trends like prolonged fasting and focusing on long-term sustainability. This breaking news is resonating with a growing audience seeking realistic and achievable health goals, and is optimized for Google News and SEO visibility.

From Extreme Fasting to Balanced Nutrition

The presenter openly discussed a previous attempt at a 72-hour fast, describing it as an unpleasant experience that disrupted his sleep and triggered intense hunger. “I tried it once, just to try it, and it didn’t work well for me,” he explained. “Cortisol rises a lot…and the second and, especially, the third night I remember that I couldn’t sleep.” He now prioritizes a consistent eating pattern, with a 13-14 hour overnight fast between dinner and breakfast, a strategy increasingly recognized by nutritionists as a more manageable and effective approach. This shift highlights a broader trend away from restrictive diets and towards intuitive eating and mindful consumption.

The Power of Protein & A Love for Entrecôte

Despite his commitment to a healthy lifestyle, the presenter isn’t shying away from enjoying his favorite foods. He confessed a fondness for entrecôte steak, describing it as a “clean and fairly lean cut” that he regularly incorporates into his diet. However, he’s also adapted his eating habits over time, noting that red meat at night no longer sits well with him. He’s also scaled back on large fish like tuna, due to concerns about mercury levels, opting instead for smaller, more sustainable options like anchovies and herring. This demonstrates a growing awareness of the importance of balanced nutrition and mindful food choices.

Strength Training, Cycling & the Joy of Movement

The presenter’s fitness regime is equally balanced and adaptable. He’s a long-time proponent of strength training, which he considers “key” to his overall health. He supplements this with road cycling – a passion he’s recently rekindled after a nine-year hiatus – and windsurfing, his “sport that I love.” He’s also eagerly anticipating the winter months for opportunities to hike and walk in the snow. This diverse approach underscores the importance of finding activities you enjoy to maintain long-term motivation and prevent burnout. It’s a far cry from the rigid, one-size-fits-all workout plans often promoted in the fitness industry.

Expert Insights: The Importance of Sustainable Habits

Roberto Cabezas, a fitness specialist at Men’s Health Spain, emphasizes the presenter’s approach. “The key takeaway here isn’t about avoiding certain foods or pushing yourself to extremes,” Cabezas explains. “It’s about finding a sustainable lifestyle that you can maintain over time. Listening to your body, prioritizing strength training, and incorporating activities you genuinely enjoy are far more effective than chasing fleeting trends.” Cabezas also highlights the importance of balanced nutrition, noting that even indulgences like nougat, prawns, and steak can be enjoyed in moderation, especially around the holidays.

This story isn’t just about one TV presenter’s fitness journey; it’s a reflection of a broader cultural shift towards prioritizing well-being and embracing a more holistic approach to health. It’s a reminder that lasting fitness isn’t about quick fixes or restrictive diets, but about building sustainable habits that nourish both the body and the mind. For more expert advice on nutrition, training, and achieving your health goals, explore the extensive resources available at Archyde.com.

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