Aldi Recalls Cheese Due to Listeria Contamination Concerns: FSAI Issues Warning

Consumers are advised not to ingest this particular brand of cheese if they have already bought it

The implicated batch of Ardagh Lighter Grated Mild Red & Mozzarella cheese is sold in Aldi

The Food Safety Authority of Ireland (FSAI) has issued a recall notice for a brand of cheese sold in Aldi due to fears of listeria contamination.

It comes after the discovery of traces of the bacteria in a batch of Ardagh Lighter Grated Mild Red & Mozzarella cheese.

The implicated cheese has batch code: Best before date: 30/11/2025 (A, B, C and D).

The pack size is 200g and the approval number is IE 1099 EC

The authority described symptoms of infection by Listeria monocytogenes as being similar to flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea.

In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to the infection, including pregnant women, babies, and people with weakened immune systems, including the elderly.

The implicated batch of Ardagh Lighter Grated Mild Red & Mozzarella cheese is sold in Aldi

Today’s News in 90 Seconds – October 2nd

The incubation period is three weeks on average but can range between three and 70 days.

The retailer, as well as manufacturers, wholesalers, distributors and caterers, are urged to remove the implicated batch from display at the point-of-sale.

Consumers are advised not to ingest this particular brand of cheese if they have already bought it.

In July, the FSAI issued a huge recall of 141 ready meal and side dishes made by Ballymaguire Foods in north Dublin amid a listeria outbreak.

The dishes were sold nationwide in supermarkets including Tesco, Supervalu, Centra and Aldi.

One adult died as a result of the outbreak. The HSE Health Protection Surveillance Centre investigated the death. The adult was confirmed to have had listeriosis.

What are the specific risks associated with consuming Listeria, particularly for vulnerable populations?

Understanding the Aldi Cheese Recall – October 2025

The Food Safety Authority of Ireland (FSAI) has issued a warning regarding several Aldi cheese products due to potential Listeria monocytogenes contamination. This recall impacts specific batches and varieties, prompting consumers to take immediate action.This article provides a comprehensive overview of the affected products, potential health risks, and steps you should take if you’ve purchased the recalled cheese. We’ll cover everything from identifying the specific Aldi cheese recall details to understanding Listeria symptoms and preventative measures.

Affected Aldi Cheese Products – Batch Numbers & Varieties

The FSAI notice details the following products subject to recall:

* Ballycashel Cheddar Cheese: Specific batch numbers are affected. Consumers should check packaging for recall notices.

* clonbawn Mature Cheddar: Again, specific batch numbers are impacted. Refer to the FSAI website (fsa.ie) for the complete list.

* emmental Cheese: Certain batches of Aldi’s emmental are also included in the recall.

* Red Leicester Cheese: Check packaging for affected batch codes.

Crucial: The FSAI strongly advises consumers to check the batch codes on their cheese packaging against the official recall list published on their website. Don’t consume any cheese if you are unsure of the batch code. Cheese recall Ireland searches are increasing,so staying informed is crucial.

What is Listeria and Why is it Dangerous?

Listeria monocytogenes is a bacterium that can cause a serious infection called listeriosis. While it ofen causes mild symptoms in healthy individuals, it can be life-threatening for:

* Pregnant women

* Newborns

* individuals with weakened immune systems

* The elderly

Symptoms of Listeriosis – What to Watch For

Symptoms of listeriosis can vary, but commonly include:

* High fever

* Severe headache

* Stiffness in the neck

* Nausea and vomiting

* Diarrhea

* Confusion

* Convulsions

symptoms typically develop within a few days to weeks after consuming contaminated food. If you experience these symptoms after eating the recalled Aldi cheese, seek medical attention immediately. Early diagnosis and treatment are vital. Food poisoning symptoms can be similar, so specifying potential Listeria infection to your doctor is important.

FSAI & Aldi’s Response to the Contamination

Both the FSAI and Aldi are taking the recall very seriously. Aldi has initiated a full examination into the source of the contamination and is working to remove the affected products from shelves. The FSAI is providing guidance and oversight to ensure the safety of the food supply. This food safety alert highlights the importance of robust food safety protocols.

What Should Consumers Do? – Actionable Steps

If you have purchased any of the affected Aldi cheese products:

1. Do Not Eat: Immediately discard the cheese, even if it appears and smells normal.
2. Check Batch Codes: Verify the batch code on your cheese packaging against the FSAI’s official recall list.
3. Return to Store: Return the product to your local Aldi store for a full refund. No proof of purchase is typically required.
4. Contact Aldi: If you have any concerns, contact Aldi’s customer service department directly.
5. Monitor for Symptoms: Be vigilant for any symptoms of listeriosis, especially if you are in a high-risk group.

Preventing Listeria Contamination – Food Safety Tips

Beyond this specific recall, here are some general tips to prevent Listeria contamination in your kitchen:

* refrigerate Properly: Keep perishable foods, including cheese, refrigerated at 4°C (40°F) or below.

* Use-By Dates: Pay close attention to use-by dates and discard food that has expired.

* Cleanliness: thoroughly clean your refrigerator, countertops, and utensils after handling raw foods.

* Separate Cutting Boards: Use separate cutting boards for raw meats and ready-to-eat foods.

* Wash Hands: Wash your hands thoroughly with soap and water before and after handling food.

Previous Cheese Recalls – A Brief History

while this Aldi recall is recent, cheese recalls are not uncommon. In 2023, several recalls occurred across Europe due to E. coli contamination in various cheese products. These incidents underscore the importance of ongoing food safety monitoring and rapid response systems. understanding past food recalls can help consumers be more proactive.

Resources & Further Information

* Food Safety Authority of ireland (FSAI): https://www.fsa.ie/

* Aldi Ireland: https://www.aldi.ie/

* HSE (health service Executive): [https://www.hse.ie/](https://www.