Bread Thief Series Snags 12th Cooking Recipe Book Award and Children’s Book Honors from KADOKAWA

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Award-Winning Cookbook Inspires Young Bakers

Tokyo, Japan – September 11, 2025 – A cookbook specializing in simple bread recipes for children has earned the Children‘s Book Award at the 12th annual Cooking Recipe Book Awards in Japan. The proclamation was made at an award ceremony held on Tuesday, marking a significant achievement for the publication and its creators.

A Second Victory for ‘Easy Bread Recipes for Make with Children’

The winning title, “Easy Bread Recipes for Make with Children,” builds upon the success of its predecessor, “Bread Thief’s Delicious Bread Recipes,” which received the same award at the 10th Cooking Recipe Book Awards. This latest installment focuses on accessible baking techniques for children as young as three years old,leveraging the popularity of the “Bread Thief” picture book series. according to a recent report by the Food Industry Association, family cooking activities have increased by 30% since 2020, driven by a desire for quality time and healthier eating habits.

Focus on Simplicity and Fun

The cookbook’s creator, Yoshinaga Maiko, expressed gratitude for the recognition and emphasized the book’s emphasis on simplicity and engagement. She noted that the recipes incorporate methods, such as baking in plastic bags and toasters, commonly used in “Daily Bread” on-site classes for kindergarten students. The emphasis isn’t just on delicious results, but also on fostering a positive attitude towards baking and encouraging children to experiment in the kitchen.

Shibata Keiko,the original author of the “Bread Thief” series,also shared her delight,expressing hope that the cookbook will inspire children to explore the world of cooking beyond bread-making. “I hope that this book will give many children the experience of ‘Cooking is so exciting’ and ‘Its fun,'” she stated.

A Closer Look at the Recipes

The book features recipes categorized by difficulty – “easy,” “normal,” and “tough” – making it suitable for a wide range of skill levels. Recipes include appealing creations like Shirokuma bread (polar bear bread),melon soak bread,and bow bread. The entire book is written in Furiga Natsuki, making it accessible to young readers.Beyond the recipes, it also incorporates educational elements, answering common questions like “Why does bread get bulging?” and “How can I make fluffy bread?”.

Title	Cooking	Original Work	Price	Pages	ISBN	Release Date
Easy bread recipes to make with children	Yoshinaga Maiko	Shibata keiko	1,760 yen	112	978-4-04-606754-8	june 26, 2024
A delicious bread recipe for thieves	yoshinaga Maiko	Shibata Keiko	1,760 yen	112	978-4-04-605743-3	september 8, 2022

Did You Know? Baking together as a family can improve interaction and strengthen bonds, according to a study published in the *Journal of Family Psychology*.

Pro Tip: When baking with children, focus on the process rather than perfection. Let them get messy and enjoy the experience!

What are your favorite recipes to make with your children? Do you think more cookbooks should focus on kid-kind baking?

The Growing Trend of Family cooking

The increasing popularity of family cooking is driven by several factors, including a desire for healthier eating, a response to increased screen time, and a search for meaningful shared experiences. According to a recent survey by Mintel, 65% of parents believe that cooking with their children is significant for teaching life skills. This trend is expected to continue as families prioritize quality time and well-being. Online resources and cooking classes tailored to families are also becoming increasingly available, making it easier than ever to get children involved in the kitchen.

Frequently Asked Questions About Baking With Children

• What is the best age to start baking with children? Most experts recommend starting with simple tasks around the age of three,like stirring ingredients or washing vegetables.
• what are some easy bread recipes for children? No-knead breads, biscuit-style breads, and recipes using pre-made dough are all great options for young bakers.
• How can I make baking safe for children? Always supervise children closely, teach them about kitchen safety rules, and use age-appropriate tools.
• What are the benefits of baking with children? Baking fosters creativity, teaches math and science skills, and builds confidence.
• Where can I find more child-friendly bread recipes? Numerous websites and cookbooks specialize in recipes for young bakers.

Share this inspiring story with your friends and family,and let us know in the comments what recipes you enjoy making with your little ones!

What specific aspects of the *Bread Thief* series’ recipes likely contributed to winning the KADOKAWA cooking recipe Book award, considering the award’s criteria?

The wildly popular Bread Thief series, known for its charming illustrations and engaging recipes, has once again proven its appeal, securing both a 12th Cooking Recipe Book Award and Children’s Book Honors from Japanese publishing giant KADOKAWA. This double win solidifies the series’ position as a leading force in both culinary and children’s literature. The awards were presented on September 10th, 2025, recognizing the latest installment, Bread Thief and the Secret Ingredient.

understanding the Bread Thief Phenomenon

The Bread Thief series, created by author and illustrator[Author’sName-[Author’sName-research needed], centers around a mischievous but lovable character – a small creature with an insatiable appetite for freshly baked bread. Each book features a new adventure and, crucially, a detailed, kid-amiable recipe inspired by the story.

Target Audience: Primarily children aged 6-12, but enjoys a broad readership including families and baking enthusiasts.

key Themes: Friendship, problem-solving, the joy of cooking, and appreciating simple pleasures.

Unique Selling Proposition: The seamless integration of narrative and practical cooking instructions.It’s not just a story; it’s an invitation to create.

KADOKAWA Awards: A Prestigious Recognition

KADOKAWA is a major Japanese publisher with a significant influence in both the domestic and international book markets. Their awards are highly respected, signifying quality and innovation. Winning both a Cooking Recipe Book Award and Children’s Book Honors is a rare achievement, highlighting the series’ remarkable cross-genre appeal.

The Cooking Recipe Book Award

This award specifically recognizes books that present recipes in a clear, accessible, and inspiring manner. Judges consider factors like:

Recipe Clarity: Are the instructions easy to follow for young cooks (with adult supervision,of course)?

Ingredient Accessibility: Are the ingredients readily available?

Visual Appeal: Does the book feature attractive photography or illustrations of the finished dish?

Originality: Does the recipe offer a unique twist or perspective?

The Children’s Book Honors

This honor acknowledges outstanding contributions to children’s literature,focusing on storytelling,character growth,and overall impact.Criteria include:

Narrative Strength: Is the story engaging, well-paced, and emotionally resonant?

Illustrative Quality: Do the illustrations complement and enhance the narrative?

Educational value: Does the book offer positive messages or promote learning?

Age Appropriateness: Is the content suitable for the intended audience?

Bread Thief and the Secret Ingredient: A Closer Look

The latest book, Bread Thief and the Secret ingredient, follows the titular character on a quest to discover the missing component to his grandmother’s famous sourdough recipe. The adventure takes him through bustling markets and quiet countryside kitchens, introducing young readers to different baking techniques and ingredients.

Featured Recipe: Grandmother’s Sourdough Bread (with simplified instructions for children).

New Characters: Introduction of Old Man Tiber,a retired baker with a wealth of knowledge.

Illustrative Style: Continues the series’ signature watercolor illustrations, known for their warmth and detail.

Recipe Difficulty: Rated as “Intermediate” – suitable for children with some baking experience, or those working closely with an adult.

The Impact of the Bread Thief Series on Children’s Cooking

The Bread Thief series has been credited with inspiring a new generation of young bakers.Its success demonstrates a growing interest in culinary education for children.

Increased Kitchen confidence: The recipes are designed to be achievable, fostering a sense of accomplishment and encouraging children to experiment in the kitchen.

Family Bonding: Baking together can be a fun and rewarding activity for families, strengthening relationships and creating lasting memories.

Healthy Eating Habits: By involving children in the cooking process, parents can encourage them to make healthier food choices.

STEM Learning: Baking involves measuring, following instructions, and understanding chemical reactions – all valuable STEM skills.

Where to Find the Bread Thief Series

The Bread Thief series is available in multiple formats:

Print Books: Available at major bookstores and online retailers like Amazon and Barnes & Noble.

Ebooks: Available for Kindle,Kobo,and othre e-readers.

Audiobooks: Narrated versions are available through Audible and other audiobook platforms.

International editions: Translated editions are available in several languages, including French, German, and Spanish.[LinktoKADOKAWAinternationaldistribution-[LinktoKADOKAWAinternationaldistribution-research needed]

Future of the series

Fans eagerly await the next installment in the Bread Thief series.[Author’sName-[Author’sName-research needed*]has hinted at a future adventure involving a baking competition and a mysterious new ingredient. The continued success of the series suggests a shining future for this beloved culinary and literary phenomenon.