2023-05-01 22:00:00
Page 1 to 5: Start Pages | Page 7 to 19: Armand Hatchuel – Foreword. What we owe to Cerisy | Page 23 to 48: Armand Hatchuel – I. Beyond the metaphysics of action. From Pontigny to Cerisy, a critique of modern action | Page 49 to 66: Armand Hatchuel – II. Paul Desjardins and rationalizing currents Around Auguste Detœuf | Page 69 to 86: Armand Hatchuel – III. Technical Objects, Spirit Objects: From Simondon to Design Theory | Page 87 to 110: Armand Hatchuel – IV. Knowledge management and innovation capitalism. Prospective of contemporary action | Page 111 to 122: Armand Hatchuel – V. Agricultural worlds as design worlds | Page 125 to 132: Armand Hatchuel – VI. Knowledge and power. The strategic analysis of organizations revisited | Page 133 to 162: Armand Hatchuel – VII. For an epistemology of action. Management science experience | Page 163 to 180: Armand Hatchuel – VIII. Foresight and governance. What theory of collective action? | Page 181 to 212: Armand Hatchuel – IX. Public action and collective design. Expertise as a democratic process | Page 215 to 241: Armand Hatchuel – X. Commercial activity and prescription. What is the concept of market? | Page 243 to 259: Armand Hatchuel – XI. From industry to new industries. Historical and critical approach to industrial renewal | Page 261 to 280: Armand Hatchuel – XII. Tame the money. The construction of orders of value | Page 283 to 324: Armand Hatchuel – XIII. Business and responsibility in the contemporary civilizational topos | Page 325 to 330: Ending pages.
1683641573
#Collective #action #unknown #Hermann #Cerisy #crossings
Category:
They revealed the real reason why Juan Ferrara left Cocineros Argentinos
written by Alexandra Hartman Editor-in-Chief
2023-05-09 14:06:52
A few days ago, the followers of Argentine cooks They were surprised by the unexpected farewell to Juan Ferrara. The chef was separated from the already legendary gastronomy program on Public Television following a decade and a half of work. And, faced with the bewilderment of the audience that asked regarding him, he decided to share an extensive letter on his Instagram account to try to explain the situation.
“The truth is that it was very difficult for me to start these words that are the farewell to Argentine cooks. There are many strong emotions that invaded me these days, ”she wrote at the beginning of her letter.
And following confessing that he needed time to process everything, he also found it necessary to express himself: “During that time, and still still, hundreds of messages of affection and a lot of love did not stop coming to me. I would love to be able to give each of you a hug…”.
Then the cook pointed out: “I feel proud of everything I have done and happy for having transmitted passion and joy. I am also happy because the program spread gastronomy throughout Argentina, through great chefs, food producers and land workers”. And then, he took the time to mention who was in front of and behind the camera. “I want to thank all the co-workers of the production company who have passed through these years, I learned a lot from them. Thanks to Public TV and all its laburantes”, he said.
“I really wanted to celebrate these almost 15 years and share them with all of you. Unfortunately, due to decisions that are alien to me, it was not possible, “Ferrara slipped, making it clear that the decision to leave the program was not his. And he concluded: “This gives me more strength to continue working and to find new projects that I can join and that make me feel that there is still a lot to communicate and disseminate. The television that represents me is the one that is always made by working as a team, generating collective ideas and with respect for the other. see you forever Argentine cooks”.
The reason for the separation of Juan Ferrara
According to what they told in Show Partners, revealed the true reason why Ferrara’s separation occurred. “What we have to tell is that when Chantal Abad joined the program Argentine cooks as a driver, he was left a bit relegated”, assured Rodrigo Lussich. And he added: “Juan complained to the production because he did not have the place he wanted and they invited him to retire.”
For his part, Adrián Pallares gave more details of the conflict that ended with the chef’s dismissal. “He claimed that he was the oldest on the show. He has been here since 2009. And well, they told him: ‘Look, if you don’t understand things…’.
Chantal was a guest one day and the truth was that she delivered, as they say on television. She has nothing to do with all this. The production has had many twists and turns, something similar also happened to her with Sofía Pachano. They are strict. ‘You do not like? Well, grab your things’”, said the host of the ElTrece entertainment program, recalling the departure of Aníbal Pachano’s daughter.
It should be remembered that Ferrara is already part of What a Morning!in El Nueve, a cycle led by Guillermo Calabrese, who passed away on April 21, and who now incorporated Mariano Peluffo in the lead.
1683641476
#revealed #real #reason #Juan #Ferrara #left #Cocineros #Argentinos
“Phoenix Suns vs Denver Nuggets Game 5 Preview: Can Suns’ Mutants Continue to Shine without CP3?”
written by Alexandra Hartman Editor-in-Chief
2023-05-09 13:59:38
The Suns return to Colorado tonight following tying the series at 2-2 once morest the Nuggets. Chris Paul will once more be absent for this game and Phoenix will as always have to rely on Kevin Durant and Devin Booker to give Denver a shot. Who to support the two mutants in this decisive Game 5?
2-2 ball in the middle. Yet it was far from won for Phoenix, who quickly trailed 2-0 by a collective Nuggets above the lot. On the Monty Williams side, we mightn’t really count on the bench during the first two games, to say the least. Then…PATATRA, Chris Paul injured his groin and we thought that the series was going to turn sour for the suns. But the two scarecrows from Arizona have activated unplayable mode. Devin Booker decided not to miss a single shot (or almost) in games 3 and 4 and Kevin made Durant to restore vigor to completely dried out cacti. In addition to that, Monty Williams was able to put back into the bath two players he had hitherto little or not used: TJ Warren and Terrence Ross. And it worked pretty well with respectively 5 and 8 points each. But the real salvation came through Landry Shamet, who turned into an X-factor in Game 4 with 19 points and a (+/-) +15 while on the court. Decisive.
Having that mental fortitude and toughness.
????️ Coach Monty Williams and KD speak on Landry Shamet who had postseason career highs in points (19) and three-pointers made (5) pic.twitter.com/j667PT75Ay
— Phoenix Suns (@Suns) May 8, 2023
There is a real energy found in phoenix, maybe even (finally) a formula that works for Monty Williams. In the absence, once once more of CP3, Phoenix will have to hope for a new good score from its soldiers to exist once morest the collective of fried chickens (without forgetting Deandre Ayton).
Opposite, Denver is one of the most beautiful teams of these Playoffs, the speed of play is crazy, the offensive quality exceptional and the gold diggers can count in their ranks NIKOLA JOKIC. 53 points in a loss in Game 4, a performance that goes into the books but that will definitely not satisfy the Serbian ogre. Niko wants more, especially since this decisive Game 5 will be at home in Colorado, enough to motivate his Nuggets more. Salvation will surely go through a better defense on KD and Booker in particular, some (big) errors might be detected in match 4.
Not sure of the strategy. pic.twitter.com/wVEXOCerVd
— TrashTalk (@TrashTalk_fr) May 8, 2023
It is certain that Denver and Mike Malone will be tailored to counter the Suns offensive armada. This match 5 appears to be one of the most enticing both in terms of its stakes and its tactical aspect. Phoenix finally seems to have found the right fuel when Denver continues to practice total basketball with a good giant at the top of his game. Can’t wait for the start of the game!
In short, an unmissable Game 5. Wind up your pocket watches and set the alarm clock at 4am to experience this pyrotechnic show between the Nuggets and the Suns.
1683640953
#Suns #preview #Game
“Meat Prices Surge in Egypt During Ramadan – Expert Insights & Analysis”
written by Alexandra Hartman Editor-in-Chief
2023-05-09 12:00:00
03:00 PM
Tuesday 09 May 2023
I wrote – Dina Khaled:
Haitham Abdel Basset, deputy head of the butchers division at the Cairo Chamber of Commerce, said that the prices of red meat have witnessed successive and significant increases since the beginning of the holy month of Ramadan until now, as the value of the increase ranges between 60 and 80 pounds per kilo.
Abdel Basset added, to Masrawy, that the price of a kilo of kandouz currently ranges between 360 and 400 pounds, compared to between 300 and 320 pounds before Ramadan, according to the district and in different popular and high-end areas.
He pointed out that the prices of the luxury items, namely the fileto, entrecote, cola, buffet, and tribianco, start from 380 pounds and reach 400 pounds in supermarkets and high-end areas.
Abdel Basset attributed the reason behind the rise in meat prices to the increase in fodder prices and the lack of supply of livestock, and the rise in existing prices to 145 pounds, compared to 120 pounds a month ago.
Feed prices jumped in the markets during the past year as a result of the accumulation of large quantities of it in the ports (before resolving the crisis of stockpiling goods in general at the end of last January), which created a crisis in the poultry and livestock system, given the dependence of the two systems in breeding on the quantities of feed for nutrition.
The Central Bank had issued a decision during the month of February 2022, to stop dealing with collection documents in all import operations and to use documentary credits instead, before returning to cancel this decision at the end of last year.
Importers and manufacturers suffered during the last period from a crisis of lack of production requirements due to the delay in opening documentary credits, and the slowness in managing currency by banks, according to importers and manufacturers who spoke earlier to Masrawy, but Dr. Mostafa Madbouly announced last January that the problem of stockpiling goods had ended and conditions had returned. in ports as normal.
Abdel Basset said that the meat market is witnessing a state of stagnation and calm in the buying and selling movement, which prompted some merchants to extend the Eid holiday so far due to stagnation and loss as a result of the inability to raise prices because it will lead to lower demand.
1683640901
#price #kilo #meat #rises #pounds #shops #continue #close #due #recession