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“Enormous notoriety but a disastrous image”: why Courtepaille is on the grill again

by Alexandra Hartman Editor-in-Chief

There is always the round house, its conical roof, the dark beams, the wicker chairs and the kitchen within the room itself, where cuts of meat crackle: rib steak, andouillette de Troyes or of beef to share. But, for some time, it smells scorched at Courtepaille. The famous restaurant chain is for sale, like our colleagues from echoes revealed on Tuesday. Once once more. Already in September 2020, Courtepaille, then in receivership, had been taken over for 17 million euros by the Buffalo Grill group, now renamed Napaqaro, following a fierce battle once morest the Bertrand group. Napaqaro is focusing on the development in France of Popeyes, the American fast food chain specializing in chicken.

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