Raleigh, NC – Concord Hospitality is actively recruiting an experienced Food & Beverage General Manager to oversee operations at a multi-outlet venue in Raleigh, North Carolina. The position, which offers a salary range of $96,801 to $120,101.43, focuses on delivering exceptional guest experiences and fostering a positive work environment. This role is particularly appealing to leaders with a passion for modern Southern cuisine and a track record of success in high-volume hospitality settings.
The Food & Beverage General Manager will be responsible for the strategic and hands-on leadership of all food and beverage operations, including restaurants, bars, cafés, and banquet/event spaces. A key focus will be on driving financial performance through effective budgeting, cost control, and revenue optimization. The position emphasizes a commitment to team development and creating a “Great Place to Work” for all employees, according to the job description.
Concord Hospitality, known for its innovative hospitality concepts, is seeking a candidate with at least 7-10 years of progressive food & beverage leadership experience. Proven experience managing multiple outlets and a strong financial acumen are essential qualifications. The company emphasizes a culture built on five cornerstones: Quality, Integrity, Community, Profitability, and FUN.
Key Responsibilities and Qualifications
The role demands a leader capable of inspiring and mentoring a high-performing team, establishing service standards, and ensuring compliance with health, safety, and regulatory requirements. Candidates should possess exceptional communication and organizational skills, along with the ability to balance strategic vision with day-to-day operational leadership. Experience with rooftop venues, high-volume operations, or destination dining concepts is considered a plus.
Specifically, the Food & Beverage General Manager will collaborate with culinary leadership on menu development and beverage programming, reflecting modern Southern influences. They will likewise partner with hotel leadership, sales, and marketing teams to ensure seamless execution of group events and banquets. A significant aspect of the role involves engaging with guests and representing the brand with confidence and warmth.
Concord Hospitality’s Commitment to Employees
Concord Hospitality distinguishes itself through its commitment to its associates. The company offers a comprehensive benefits package for full-time employees, including medical, dental, and vision insurance, a 401(k) with a company match, tuition assistance, and discounted hotel stays. The position is also bonus eligible, adding to the overall compensation package. Concord Hospitality states its passion for developing exceptional brands and creating innovative food and beverage experiences.
The company’s focus on employee well-being extends beyond benefits, emphasizing a culture of care for team members and their families. This commitment aligns with Concord Hospitality’s broader mission to be a “Great Place to Work for All,” and its dedication to diversity and inclusion as an equal opportunity employer.
What’s Next
The search for a qualified Food & Beverage General Manager is currently underway. Interested candidates are encouraged to apply through Concord Hospitality’s careers page. The successful applicant will play a pivotal role in shaping the dining experience at a key Raleigh location and contributing to the continued success of Concord Hospitality’s growing portfolio. Concord Hospitality’s portfolio includes properties across the United States, showcasing a diverse range of brands and locations.
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