Le Rencard Restaurant in Bas-en-Basset Announces a Whirlwind of Autumn & Winter Entertainment – Urgent Update!
Bas-en-Basset, France – Get ready for a season of spectacular entertainment! Le Rencard, a beloved bar and restaurant in the heart of Bas-en-Basset, has just unveiled a jam-packed autumn and winter schedule, promising something for everyone. From a revamped bistro menu to dazzling transformist shows and festive celebrations, this is local entertainment you won’t want to miss. This breaking news is a boon for local tourism and a testament to Le Rencard’s commitment to providing unique experiences.
A Culinary Journey: New Autumn-Winter Bistro Menu
Foodies, rejoice! Since October 1st, Le Rencard has been tantalizing taste buds with its new autumn-winter bistro menu. This year’s offering includes a delightful twist: Breton pancakes with a staggering 15 new recipes. Alongside these sweet and savory treats, diners can explore a fresh pasta menu boasting around ten choices, firmly placing Le Rencard in the realm of “bistronomic” cuisine – a delightful blend of bistro simplicity and gastronomic finesse. But fear not, loyal patrons! Le Rencard’s signature dishes, including the adventurous frogs’ legs, calf’s head, and grated specialties, remain firmly on the menu.
Shobee Show Brings Glamour to the Théâtre du Marais
Prepare to be amazed! Le Rencard is bringing the renowned Shobee Show to the Théâtre du Marais on Saturday, October 25th at 8 p.m., and Sunday, October 26th at 2:30 p.m. This isn’t just a show; it’s an experience. Four incredibly talented transformist artists – Geneviève, Huguette, Stefy, and Jessy Paris – will take the stage, accompanied by the captivating vocals of France Fanell. Expect a dazzling spectacle filled with joy, humor, love, and emotion, all wrapped in a glittering package of rhinestones and remarkable resemblances. With a runtime of 2 hours and 45 minutes, Shobee Show promises an unforgettable evening, and is being hailed as a unique event in the region. Tickets are available for pre-sale at just 22 euros from the Bas tourist office.
November 11th Fair: A Feast for the Senses
The annual Bas fair on November 11th is a cornerstone of the local calendar, and Le Rencard is stepping up to ensure everyone is well-fed and refreshed. This year, the restaurant will operate two refreshment and catering centers – one at Le Rencard itself and another in the municipal hall, right in the heart of the public garden. This expanded setup will allow them to comfortably accommodate over 240 guests with a continuous six-hour service (while supplies last!). The menu will feature traditional Portuguese tripe dishes and savory winemaker sausages, offering a taste of authentic regional cuisine. Planning for large-scale events like this requires meticulous logistical planning, a skill Le Rencard clearly possesses.
Festive Cheer: Christmas Market & New Year’s Eve Extravaganza
The festive spirit doesn’t stop there! Le Rencard will also be participating in the Christmas market organized by Anibal, offering a delectable selection of oysters, seafood, and regional wines. Homemade foie gras and catered dishes will also be available for purchase and tasting. And for those looking to ring in the New Year in style, Le Rencard is hosting its third annual New Year’s Eve celebration at the Stade de la France family room. Reservations for both the Christmas market and New Year’s Eve are also being taken at the Bas tourist office.
Le Rencard’s proactive approach to entertainment and community engagement is a shining example of how local businesses can thrive by offering diverse and exciting experiences. With a calendar brimming with events and a menu designed to delight, Le Rencard is poised to be the heart of Bas-en-Basset’s autumn and winter season. For more information and updates, be sure to follow them on Facebook (https://www.facebook.com/Maximelerencard/photos) and visit their website (www.le-new-rencard.com). Stay tuned to archyde.com for further updates on local events and breaking news.
