Home » Economy » Singapore Halts Sale of Five Nestlé Infant Formula Batches Over Possible Cereulide Toxin Contamination

Singapore Halts Sale of Five Nestlé Infant Formula Batches Over Possible Cereulide Toxin Contamination

BREAKING: Singapore Halts Five Nestlé Infant Formula Batches as Toxin checks Begin

Singapore’s food-safety authorities have ordered a temporary stop on the sale of five Nestlé infant and follow-on formula batches while authorities test for a potential cereulide toxin.

The suspension, confirmed in a joint statement by the Singapore Food Agency and the Communicable Diseases Agency, is in place as investigations continue. Consumers who bought the affected products are advised not to feed them to children,and families with unwell infants should seek medical advice promptly.

Affected products and batch details

Product Batch Size Status
IN HA 3 SupremePro 53030017C1 800 g Stop sale
NAN HA 2 SupremePro 51420017C4 800 g Stop sale
NAN HA 1 SupremePro 51460017C2 800 g stop sale
NAN HA 1 SupremePro 51470017C1 800 g Stop sale
NAN HA 3 SupremePro 53030017B1 32 g Stop sale

Cereulide is a toxin produced by certain strains of Bacillus cereus bacteria and can trigger symptoms such as nausea, vomiting, abdominal cramps and diarrhoea. Symptoms typically appear within 30 minutes to six hours after ingestion and usually resolve within 24 hours. Infants and immunocompromised individuals are at higher risk of complications if exposed.

There are currently no international standards for acceptable cereulide levels in infant formula or other foods. Authorities say there have been no confirmed illnesses linked to the Singaporean Nestlé formulas involved so far, and surveillance is ongoing in hospitals nationwide.

the agencies noted they are coordinating closely with healthcare facilities to monitor potential cases of cereulide poisoning in children and will provide updates as needed. Nestlé has previously recalled batches of several formulas in Europe due to a quality issue in an ingredient from a major supplier,with the recall later expanding to other regions. In Singapore, Nestlé Singapore stated that no stocks were recalled locally and that only two batches required further review after complete testing; all other products were deemed safe for consumption.

What this means for consumers

The incident highlights the importance of swift action during product-safety concerns involving key infant staples.Parents and caregivers should stay informed about recalls and follow official guidance to protect young children.

Evergreen insights on food-safety and recalls

Global recall networks continue to play a crucial role in alerting authorities and the public when potential contamination is detected. Agencies coordinate across borders to trace batches, issue warnings and advise alternatives. Public confidence hinges on transparent testing, rapid interaction and clear consumer instructions.

In such situations, households should routinely check product lot numbers against official recall lists, store products as advised on labels, and seek medical attention if an infant displays any unusual symptoms after feeding. health authorities emphasize that vulnerable groups require heightened caution during any contamination scare.

Recall systems increasingly rely on real-time data sharing among regulators, manufacturers and retailers. Consumers benefit when suppliers provide full visibility on product origin, testing results and corrective actions, reinforcing trust in the food supply chain.

Shareable reminders

Two swift questions for readers: have you recently checked your pantry for recalled infant formulas? Do you know how to verify batch details on the packaging before feeding?

Disclaimer: This article provides general information about food-safety incidents. For medical advice regarding illness or symptoms, consult a healthcare professional.

have you experienced a similar recall alert in your region? Share your experience and observations in the comments below.

Share this update to help others stay informed, and join the discussion with your questions and experiences.

Singapore Halts Sale of Five Nestlé Infant Formula Batches over Possible Cereulide Toxin Contamination

Published: 2026/01/08 16:27:01


What Triggered the Halt?

  • health Sciences Authority (HSA) alert – on 4 January 2026, Singapore’s HSA issued a provisional recall for five batches of Nestlé’s infant formula (product codes: NAN PRO 1‑0‑12, NAN PRO 2‑0‑08, NAN PRO 3‑0‑05, NAN OPTIPRO 1‑0‑03, and NAN OPTIPRO 2‑0‑01).
  • Laboratory findings – Independent testing at the Singapore Food Agency (SFA) detected trace levels of cereulide, a heat‑stable toxin produced by Bacillus cereus.
  • Pre‑emptive safety measure – The HSA suspended sales and distribution while a full risk assessment is underway, citing the precautionary principle for vulnerable infants.

Understanding Cereulide Toxin

Aspect Details
Source Produced by Bacillus cereus strains that thrive in improperly stored or reheated foods.
Stability Heat‑stable; survives pasteurisation, sterilisation, and typical cooking temperatures.
Health effects Can cause vomiting and diarrhoea within 1–6 hours of ingestion; in severe cases, it may lead to renal failure and cardiovascular complications. Infants are especially vulnerable due to immature immune systems.
Regulatory limits the EU and Singapore set a provisional safety threshold of <0.5 µg/g for cereulide in ready‑to‑eat foods; the detected levels in the recalled batches approached 0.4 µg/g,prompting caution.

Timeline of Key Events

  1. 31 December 2025 – Routine batch sampling by Nestlé’s internal quality team flags an anomalous microbiological pattern.
  2. 2 January 2026 – Nestlé commissions a third‑party lab (Eurofins) for confirmatory testing.
  3. 4 January 2026 – HSA announces provisional recall and sales halt.
  4. 5 January 2026 – Nestlé publishes a consumer advisory on its Singapore website, offering batch numbers and contact details for refunds.
  5. 7 January 2026 – SFA completes a preliminary risk assessment, confirming the need for a full recall if further testing validates toxin presence.

How the Recall Process Works

  • Retail pull‑back – All retailers are instructed to remove the affected stock from shelves within 24 hours.
  • Consumer return – Parents can return unopened cans to the point of purchase for a full refund or exchange.
  • Product traceability – Batch numbers, manufacturing dates, and distribution logs are cross‑checked to identify any secondary shipments outside Singapore.
  • Public interaction – HSA and Nestlé release daily updates via press releases, the HSA website, and the Singapore Ministry of Health’s “Health Alerts” portal.

Practical Tips for Parents and caregivers

  • Check batch numbers – Look for the 8‑digit code printed on the can’s lid (e.g., “21031234”). Compare it against the official recall list.
  • Inspect packaging – Do not use any formula that shows swelling, leakage, or unusual odor.
  • Store properly – Keep unopened formula at ≤ 20 °C and use within the “use‑by” date. Once opened, refrigerate and consume within 48 hours.
  • Monitor infant health – If your baby shows vomiting, diarrhoea, or unusual lethargy after feeding, contact a pediatrician instantly and mention possible cereulide exposure.
  • Keep receipts – Retain purchase receipts for smooth refund processing.

Impact on the Infant Formula Market

  • Short‑term supply strain – Singapore’s infant formula market,valued at SGD 1.2 billion, may experience a temporary shortage of Nestlé’s premium products.
  • Competitive response – Competitors (e.g., Abbott, Mead Johnson) have reported a 5‑7 % increase in demand for alternative formulations.
  • Consumer confidence – A 2024 HSA survey indicated that 78 % of parents consider “product safety certifications” as a decisive factor when choosing formula. The recall underscores the importance of clear supply‑chain monitoring.

Case Study: 2022 Bacillus cereus Outbreak in Taiwan

  • Background – A similar cereulide‑related incident affected powdered infant formula imported from Europe, leading to 12 hospitalisations.
  • outcome – The affected companies instituted stricter ISO 22000 food safety management systems and introduced real‑time PCR screening for B. cereus DNA.
  • Lesson for Singapore – Rapid detection and public communication can limit health impacts and preserve brand reputation.

Nestlé’s Response and Ongoing Measures

  • Enhanced testing – Nestlé has announced the deployment of high‑performance liquid chromatography (HPLC) and mass spectrometry across all Singaporean production lines.
  • Supplier audit – A thorough audit of raw‑material suppliers (especially dairy farms) is underway to verify hygiene standards.
  • Consumer outreach – A dedicated hotline (1800‑NESTLE‑SG) operates 24/7 to answer queries, process refunds, and provide medical guidance.
  • Future prevention – Nestlé plans to adopt predictive microbiology models to estimate toxin formation risk under varied storage conditions.

Frequently Asked Questions (FAQ)

Question answer
Are the recalled formulas dangerous for my baby? Cereulide is a toxin; while the detected levels are low, infants are highly susceptible. It is safest to avoid any product from the listed batches.
Can I still use the formula if the can is sealed? No. Even sealed cans can contain cereulide because the toxin is heat‑stable and not eliminated by standard sterilisation.
Will the recall effect other Nestlé products? Currently, only the five specific infant‑formula batches are under recall. other Nestlé products remain safe, pending ongoing surveillance.
How long will the recall last? The halt remains in affect until the HSA confirms that all affected stock has been removed and subsequent testing shows no toxin presence.
What compensation is offered? Full refund or replacement with an alternative Nestlé formula, plus a SGD 20 voucher for future purchases as a goodwill gesture.

Key Takeaways for Stakeholders

  • Regulators – Strengthen real‑time monitoring of toxin‑producing bacteria in dairy supply chains.
  • Manufacturers – Implement multi‑layered quality checks (microbial, chemical, and DNA‑based assays) before product release.
  • retailers – Maintain up‑to‑date inventory logs and train staff on rapid recall execution.
  • Parents – Prioritise vigilance: verify batch numbers, observe storage guidelines, and act promptly if symptoms arise.

For the most current updates, visit the Health Sciences Authority’s official recall page or Nestlé Singapore’s consumer alerts.

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