Bouffons la vie: a pumpkin soup with chestnuts

This Monday 1is February, Release resumes the publication of its daily recipes, which will now be posted daily at noon. Beginner or experienced cooks will … Read more

Let’s eat life against the Covid: ham pudding

Sometimes the cooking is so simple, so obvious that it is forgotten that it is the essence of the frichti. There is no need for … Read more

“In Mallard, one did not marry blacker than oneself”

Who decides if you are white or black, male or female? The heroines of Brit Bennett, 16-year-old twins who run away one morning in 1954, … Read more