Liverpool Street Chop House: A New Steakhouse Emerges in the City
A new dining establishment, Liverpool Street Chop House, has opened its doors in london’s financial district, spearheaded by Martin Williams, formerly of M Restaurant.

A Legacy Reborn in the square Mile
The recent closure of M Restaurant,a prominent steakhouse in Threadneedle Street,left a void in London’s dining landscape.
Martin Williams, the founder of M, has now transitioned to lead Evolv, a restaurant group, and his first venture under this new banner is the Liverpool Street Chop House.
The new restaurant evokes a similar atmosphere to its predecessor, combined with a dedication to quality meat.
Steak-Centric Menu and Atmosphere
Liverpool Street Chop House, a sister restaurant to the established Paternoster Chop House and Tavern, focuses firmly on meat.
Upon arrival, diners are greeted with a display of cuts, including fillet and ribeye, highlighting the restaurant’s commitment to showcasing prime beef.
The ambience combines traditional elements with a modern touch. A wood-panelled interior and dark floors create a classic setting, complemented by a selection of pints, including guinness available at £5.
A Culinary Experience
The menu focuses on simplicity and high-quality ingredients.Alongside the steaks, the menu features dishes like rarebit fries, devilled lamb’s liver, and creamed leeks.
The ribeye steak stands out as a signature dish, known for its rich flavor and marbled texture. The restaurant’s focus on refined execution ensures a memorable dining experience.
Did You Know? According to a recent report by The Caterer, steakhouse sales in the UK saw a 15% increase in the last quarter, signaling a continued demand for premium beef.
Future expansion Plans
Martin williams has expressed plans to expand the Chop House brand across the country, alongside Bluebird, indicating confidence in the concept’s appeal.
The Rising Popularity of Steak Houses
Steakhouses have experienced a resurgence in popularity in recent years, driven by a demand for high-quality meat and a more indulgent dining experience.The market has responded with a variety of options, from traditional establishments to modern concepts offering unique cuts and preparations.
According to Statista, the UK steakhouse market is projected to reach £3.5 billion by 2028, demonstrating sustained growth and consumer interest.
frequently Asked Questions about Liverpool Street Chop House
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What type of cuisine does Liverpool Street Chop House offer?
The restaurant specializes in steak and traditional British fare. -
Who is the head of the restaurant group?
martin Williams, formerly of M Restaurant, leads the Evolv restaurant group, which owns Liverpool Street Chop House. -
What is the price range for a meal at the restaurant?
The price range is not explicitly stated but is positioned as a high-quality dining experience. -
Is Liverpool Street Chop House related to Paternoster Chop House?
Yes, Liverpool Street chop House is a sister restaurant to Paternoster Chop House and Tavern. -
what makes Liverpool Street Chop House unique?
The restaurant’s focus on quality meat, classic atmosphere, and Martin Williams’ expertise set it apart.