دراسة: الكرز قد يبطئ تطور أخطر أنواع سرطان الثدي

A new medical study suggests that compounds found in cherries may contribute to slowing the development of triple-negative breast cancer, one of the most aggressive forms of the disease. Researchers focused on this particularly challenging cancer type due to its lack of three key receptors targeted by traditional treatments, making it more resistant to therapy … Read more