A healthy and vegetarian alternative to hot dogs or hot dogs are carrot hot dogs, which use this grilled vegetable instead of sausage. And we promise you, it tastes great!
Peel the carrots the day before and cook them in boiling water for about 15 minutes. Meanwhile, prepare a marinade with 2 tablespoons olive oil, 4 tablespoons soy sauce, 8 tablespoons apple cider vinegar, 1 teaspoon garlic powder, 1 teaspoon smoked paprika, salt and pepper. Then place the still warm carrots in the marinade and let them sit overnight.
Now, on the day of the barbecue, you just need to grill the carrots for about 4 minutes on each side and put it on the bun, along with the garnishes of your choice. How about classic mustard, ketchup, fried onions, and cabbage? Or with pickles, chopped tomatoes and onions, mustard and hot peppers? If you like it easier, of course you can also have lettuce, red onions and avocado, let your imagination run wild!