“They’re all there sweating their butts off,” says Darrell Hanson, owner of Salty Sam’s restaurant, one of the businesses hit hard by the passage of the hurricane Ian for Florida. Hanson says that the waves that passed through the area of his business in Fort Myers exceeded 3.5 meters, leaving hundreds of thousands of dollars in damage and spoiled merchandise. Hanson is excited to see how all his employees collaborate to rebuild his restaurant and reopen as soon as possible.
Bring out a grill and sell food, the fast alternative in Fort Myers
written by Alexandra Hartman Editor-in-Chief
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Alexandra Hartman Editor-in-Chief
Editor-in-Chief Prize-winning journalist with over 20 years of international news experience. Alexandra leads the editorial team, ensuring every story meets the highest standards of accuracy and journalistic integrity.