2023-09-10 19:11:38
The Deça Deci agrotourism farm, the La Martine sugar shack and the Maraîchers de l’or vert were some of the places that were accessible to the public.
Several activities were organized including guided tours, tastings, educational workshops and u-picking. The open house was held from 10 a.m. to 4 p.m.
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“While producers are experiencing a season marked by numerous bad weather which affects several harvests, the Eat Local Open House will be timely. This precious meeting will be an opportunity to celebrate the solidity and passion of the men and women who feed us every day,” declared Michel Brien, commercial milk and hay producer in Racine as well as president of the Federation, in a press release. of UPA-Estrie.
More than fifty farms in Quebec participated in this initiative, according to the UPA.
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