We all love a kitchen that is fresh and clean. Kitchen is the heart of every home. It’s where we cook, create experiences, and bond together as a family. But unfortunately, this area can be hot, sweaty and uncomfortable during the summer season.
As housewives we spend hours in the kitchen. But with the rising temperatures in summer, the kitchen becomes unbearable.
Although we understand that the temperature outside is beyond our control, and the fact that even in this climate a housewife has to spend most of her time in the kitchen, which seems extremely difficult in the sweltering summers.
What we can do is try to keep the kitchen as ventilated and cool as possible.
Change cooking times
If you are a woman who cooks twice or thrice a day, change this attitude.
Try to cook at the same time in the morning and leave the kitchen first before the temperature rises.
Choose quick recipes
This is the time to choose dishes that can be cooked in no time. Choose recipes that have fewer steps, so that you’re done within an hour.
Choose minimal dishes
It cannot be denied that the heat of the stove flames can be unbearable. This is why it is more appropriate to choose recipes that involve minimal cooking
Load your diet with fruits, salads and lightly steamed dishes, which can also be easily digested.
Prepare the ingredients for the dishes in advance
Chopping vegetables, preparing spices, and other such steps before cooking also take a lot of time and energy. So, make it a priority to take some time, plan meals properly, and have ingredients ready in advance. This will not only save you time in the kitchen, but also prevent the place from overheating.
Use the exhaust