A new study specialized in health and food revealed a type of tea that would make good nutritional interventions in the human body and fight one of the most dangerous diseases, which kills about 32% of people in the world every year.
Cardiovascular diseases are the biggest obstacle to science to this day, and these diseases are considered among the first causes of low life expectancy around the world.
Studies confirm that cardiovascular diseases are one of the biggest causes of death in the world, as millions die every year due to diseases caused by the heart (such as clots and others) or from blood vessels that cause serious heart problems, read also: (International study: 1 % of “omega-3” in the blood delays death for a specified period).
The most dangerous disease in the world claims 32% of lives every year, and the term “cardiovascular disease” is a very common term in hospitals that refers to a problem that affects the heart or blood vessels.
According to the latest figures published by the World Health Organization (WH0), an estimated 17.9 million people died of cardiovascular disease in 2019, which is 32% of all deaths worldwide. Of these deaths, 85% were due to heart attack and stroke.
According to the news published by the British newspaper “express”, under the title (the warm red drink that reduces the risk of infection with the biggest killer), there is a hot drink that will reduce this problem because of its good health effects on the body.
The newspaper quoted a study published in the Journal of “Ethnopharmacology”, information in which it confirmed that some types of nutrients may make slight and small changes and modifications, but they can have a significant impact on the risk of cardiovascular diseases.
The study involved 40 volunteers who drank six cups of a tea traditionally known in South Africa daily for six weeks.
After a period of trials, CVD markers, such as lipid ratios (lipid profile) and some other indicators, were measured at the end of the study.
The term lipid profile refers to a blood test that can measure the amount of cholesterol and triglycerides in the blood.
A popular tea in Africa has a magical effect
According to the source, the study showed that the tea variety known as (Rooibos) or “Rooibos or Linear Slavs” is a type of plant that follows the genus of the legumes, which provides protection against a group of cardiovascular diseases.
This tea is sometimes called red tea or red bush tea, which is a tea made from the leaves of a bush scientifically called (Aspalathus linearis).
At the end of the study, the researchers wrote, “The lipid profiles showed that consumption of this tea led to a significant reduction in low-density lipoprotein cholesterol in the blood, compared to people who did not get the dose.” Also read: (a sign in the toes indicates malignant hypercholesterolemia) .
Low-density lipoprotein cholesterol is considered a “very harmful” type of cholesterol because it sticks to the walls of the arteries, and the study indicated that levels of HDL cholesterol in the body rose after drinking this tea.