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2023-07-22 12:26:44
With each new encounter, Charline Mélis observes large round eyes full of envy. “I am always asked: But does this job exist? ! She laughs: “Yes! I’m lucky, it’s true. At 33, this “sensory analyst” is paid to… taste chocolate. Behind a slightly austere job title – “Senior Consumer & Sensory Insights Specialist” at Nestlé – she tests everything: “Tablets; recipes cooked from these tablets, such as mousses or chocolate tarts; sweets like Kit Kats, Lions, Nuts… We have plenty of products! »
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#passion #job #Charline #professional #chocolate #taster
