2023-08-20 11:00:00
This brownie recipe by Nescau is a great option for anyone looking for a tasty and easy-to-make dessert, the best thing is that it asks for ingredients you already have at home.
A Nescau brownie recipe it is one of the most practical, as it uses ingredients that everyone has at home. It’s a versatile option for those who want a quick cake, perfect for quenching that desire for something different or to eat with the family.
What is the best brownie recipe from Nescau?
Nescau’s brownie recipe is a classic brownie preparation that replaces powdered chocolate with Nescau chocolate powder. Prepare this delicious dessert with only 5 ingredients in less than 1 hour, see below how to make it:
- 3 eggs;
- 6 tablespoons of butter;
- ¾ cup of wheat flour;
- ¾ cup of sugar;
- 1 and ½ cup of Nescau.
Start by melting the butter and set aside, then place the eggs and sugar in a bowl, stir until the mixture is smooth and homogeneous.
Add the sifted butter, Nescau and flour to the mixture, mix well. Grease a mold or refractory with butter and Nescau, after that add the brownie mixture.
Finally, bake in a preheated oven at 180º for 35 minutes and serve warm or at room temperature. For those who want a creamier recipe, on the other hand, you can bake for 25 to 30 minutes.
How to make Nescau brownie recipe without oven?
It is also possible to make the Nescau brownie recipe using a microwave or airfryer. Then, see how to adapt it in order to enjoy a perfect and easy-to-prepare dessert.
brownies in the microwave
Preparing the microwave mug brownie can be a good option for those who want to make an individual portion, so here’s what you’ll need next:
- 2 tablespoons wheat flour;
- 2 tablespoons of Nescau;
- 2 tablespoons of sugar;
- 2 tablespoons of milk;
- 1 and ½ tbsp of butter.
In a pot, mix the wheat, Nescau and sugar. Then add melted butter and milk. Take it to the microwave in a mug for 1 minute and if you think it needs to bake more, you can add another 10 seconds until it’s at the point you want.
Time may vary as each microwave has a different power. But, this is the best brownie recipe, as well as the fastest, as it is ready in less than 10 minutes.
Airfryer brownie recipe
To prepare the Nescau brownie in the airfryer, you can use the same recipe that goes in the oven, observing whether you will be able to bake the whole amount or if you will need to divide it. But, if you want to prepare a smaller portion, you can use this amount of ingredients:
- 1 ovo;
- 60g of sugar;
- 2 spoons of butter;
- 100g of flour
- 100g of Nescau.
Mix the sugar and the egg until smooth, add the melted butter, the flour and the Nescau, mix well. Then, place the mixture on a greased baking sheet or on a baking sheet suitable for airfryer. Bake at 140º for 25 to 30 minutes.
Finally, now that you know how to make Nescau brownie in the oven, microwave and airfryer, you don’t have to feel like it anymore. Gather family and friends to make your moments even sweeter.
How to serve the Nescau brownie recipe?
You can serve the Nescau brownie recipe directly in the form or cut into cubes. So you can adapt individual portion sizes or let people help themselves.
One of the great advantages of the chocolate brownie is its ease of preparation and versatility, as it can be served on several occasions, such as:
- dessert;
- afternoon coffee;
- movie night;
- snack for children;
- birthday/wedding souvenir.
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Those who are going to prepare the simple brownie recipe as dessert for Sunday lunch, for example, can serve it with special cream or flakes ice cream and whipped cream. But, if you like to mix flavors, you can also add red fruit syrup.
For your brownie to be even better, you can use a semisweet chocolate bar in the preparation of the recipe to intensify the flavor and make it even creamier. Another way to use the chocolate bar is to melt it and pour it over the finished brownie.
Those who like a more crunchy dish can add chopped walnuts, peanuts or chestnuts to the recipe. On the other hand, if you want something creamier, you can add a dulce de leche filling or topping, or brigadeiro.
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