2023-12-30 13:36:00
In France, nearly 10 kilos of seafood per person are consumed each year. But behind this craze, we know relatively little regarding these products, whether regarding how they are caught, raised and packaged, or regarding what happens between the ocean and our table. We are going to meet the fishermen and breeders who are surpassing themselves to meet the ever-increasing demand from the French.
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#Shellfish #crustaceans #sea #plateau #Meeting #fishermen #breeders
