“We are working for more international openness”

We are aware that soft skills make a big difference when recruiting young graduates.

• What are the key announcements for this 2022-2023 school year?
At Collège LaSalle Maroc, the start of the new school year is always prepared in advance. That of this year is marked mainly by the expansion of our training offer through the 4 campuses, Casablanca, Rabat, Marrakech and Tangier. We also proceeded to the opening of two new sites in Marrakech, because we are aware that there is a great need in the sector of practical teaching of tourism and hotel business on the ocher city. A new campus in the form of an educational hotel will welcome students interested in a real personal and professional project in the field of tourism and hospitality.
The other big news, and not the least, is the launch of the culinary arts sector in Marrakech in addition to our Rabat campus where the said sector has existed for more than 10 years. A fully equipped site, dedicated to training in high-level professional cooking and pastry, is ready to welcome our future learners, because, for us, at Collège LaSalle Maroc, the student experience is more than ever at the heart of our educational project.

• What are your plans for the course?
We are working for more international openness, a new international Bachelor in Culinary Arts has been launched as a double degree with Collège de Paris and Thierry MARX Collège. This program is offered both in initial training and in continuing education….

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