Potatoes are considered one of the most beneficial vegetables for human health, and they have many health benefits for the body. Potatoes contain many vitamins and minerals. They contain dietary fiber, potassium, both vitamin C and vitamin B6, all of which work to promote heart health and protect it from infection with various diseases. Therefore, Potatoes are considered one of the most useful vegetables, and potatoes can be eaten in more than one different way, and one of the best ways is to eat them boiled, but this time we will add a magic ingredient that gives them a different taste, and through this article we will explain how to make boiled potatoes in a new way.
What are the ingredients for a mashed potato recipe?
To make this recipe, we need ingredients that are all easy and available in every home, which are:
- A kilo of medium-sized potatoes.
- Boiling water.
- A small spoonful of cumin.
- A small spoonful of table salt.
- Vegetable stock.
- butter.
- minced garlic.
- A quarter cup of milk.
What are the steps to make a potato recipe in a different way
- We wash a kilo of potatoes well under lukewarm water.
- We bring a deep pot with water in it and put it on the fire until it reaches the boiling point.
- We add potatoes to it with the addition of vegetable broth, and this is the new addition that gives it a different and distinctive taste.
- Add half a tablespoon of salt to the boiling water.
- After it is done, we put it in a bowl and wait until it cools completely.
- We peel off the peel that is on it.
- We put it in a dish and mash it with a masher.
- Add salt, cumin, butter, coriander and milk to it.
- Stir all ingredients together until combined.
- We put it on a serving plate and it’s ready to eat.