Easy and Economical 9-6-9 Whole Wheat Cake Recipe for Easter Weekend Delights

2024-03-30 01:38:00

During the long Easter weekend, you can discover how to make a mass of cake integral with the 9-6-9 recipe. It is an economical, exquisite and very easy culinary option to delight everyone at home.

Far from complicating your life with traditional meals, which take a long time to cook and have endless ingredients, you can put into practice this simple preparation that will be ready in less than 30 minutes.

Postcard of a delicious tuna and vegetable pie with whole wheat flour dough.

9-6-9 Recipe Ingredients:

• 9 heaped tablespoons of whole wheat flour.
• 6 tablespoons of oil.
• 9 tablespoons of cold water.
• Salt to taste and seeds (optional).

Pie dough with whole wheat flour.

Although the filling is completely up to you, since it is Easter, a good option is to prepare this dough of cake whole wheat with a few cans of tuna loins and very small chopped vegetables. The infallible complement to this delight? Spreadable or creamy cheese to give a unique and tasty texture to your new recipe.

Plated portion of an exquisite whole wheat cake.

Preparation:

In a kitchen bowl, put nine heaped tablespoons of whole wheat flour. Attention, you can also opt for half flour and half oats.

Then, add the six tablespoons of oils and the nine tablespoons of cold water. Exactly, the recipe is called 9-6-9 for a reason. Mix well and season with salt and pepper to taste.

It is optional to add a seed mix. Do you have a smooth and uniform dough? Then, let it rest for regarding 10 minutes.

After this time, with which you will be able to loosen the dough, spread flour on the counter and stretch it a little.

On an oiled plate, place the dough cake whole wheat and add the filling you want before sending it to the oven preheated to 180 °C. It will be ready in 15-20 minutes or until you see it is golden. Remove, cool and serve.

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