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Kenya & Rwanda: FAO Water Project Boosts Farmers’ Resilience

Beyond Disaster Relief: How Water Management is Rewriting Africa’s Agricultural Future

Rwanda and Kenya are demonstrating a powerful truth: turning water from a threat into an asset isn’t just about surviving climate change, it’s about thriving in its wake. A recently concluded $1.26 million FAO-led project, funded by Japan, isn’t simply a story of infrastructure improvements; it’s a blueprint for building resilient food systems across a continent facing increasingly erratic rainfall and devastating floods. The initiative, which concluded in July 2025, offers a compelling case study in proactive water management, and its lessons are poised to reshape agricultural strategies across Africa.

From Flood Control to Food Security: The Rwanda Model

In Rwanda, the focus was on mitigating the immediate impact of increasingly frequent and intense rainfall. May 2023 saw severe damage across over 10 districts, destroying nearly 3,116 hectares of farmland. The project responded by rehabilitating crucial flood control infrastructure – 2.25 kilometers of canals, retention ponds, and bridges – in the particularly vulnerable districts of Burera and Rutsiro. But the intervention didn’t stop at simply diverting water. It actively repurposed it.

The rehabilitation efforts benefitted 5,775 households (approximately 28,875 people), providing not only protection from disaster but also the means to expand agricultural production. Farmers like Edouard Zirimwabago of Rutsiro District, who received training in disaster preparedness, are now able to cultivate crops year-round thanks to newly constructed storage ponds. “Previously, we only farmed two agricultural seasons,” Zirimwabago explained, “but now we can grow crops during Season C… This is a sustainable solution to improve our livelihoods.” This shift represents a fundamental change – moving from rain-fed agriculture, susceptible to drought and flooding, to a more reliable, irrigated system.

The Power of Community-Led Training

A key component of the Rwandan success was the emphasis on local capacity building. Training programs, reaching 100 individuals and 50 local government staff, focused on identifying flood hotspots, implementing effective management techniques, and establishing early warning systems. This wasn’t simply about handing over infrastructure; it was about empowering communities to maintain and adapt these systems for long-term resilience. Placide Nshhuti Kanyabujinja, a water engineer and irrigation expert with FAO, highlighted the importance of this approach, noting the treatment of a 2km gully in Burera District, which previously caused significant crop damage.

Harnessing Runoff: The Kenyan Approach

The Kenyan component of the project took a different, yet equally innovative, tack. In Migori County, the focus was on constructing large community water pans – capable of holding 70,000 cubic meters of storm runoff – to capture excess water that previously caused flooding and damaged infrastructure. These pans aren’t just reservoirs; they’re engines for agricultural growth, supporting around 500 households (2,500 people) in irrigating over 40 hectares of land.

The project went beyond infrastructure, providing farmers with improved certified rice and legume seeds, alongside training in modern farming techniques. Doris Oseonyango, a farmer from Migori County, saw her yields dramatically increase after switching to a certified rice variety. “Before the training, I only harvested 20 to 30 bags,” she shared. “Thanks to the certified seed and training, my yield increased dramatically.” This success story underscores the importance of combining infrastructure with knowledge transfer and access to quality inputs.

Scaling Up Resilience: The Future of Water Management in Africa

The FAO project serves as a powerful pilot, demonstrating the feasibility and benefits of proactive water management. But scaling up these interventions requires a concerted effort. Rwanda, which loses an estimated 27 million tonnes of topsoil annually due to erosion (resulting in a loss of 3 million tonnes of crop production), needs to prioritize agroforestry, conservation agriculture, and expanded irrigation. As Patrick Karangwa noted, increasing access to weather information is also crucial.

Looking ahead, several key trends will shape the future of water management in Africa:

  • Integrated Water Resource Management (IWRM): Moving beyond siloed approaches to consider the interconnectedness of water resources, land use, and ecosystems. FAO’s work on IWRM provides a valuable framework.
  • Climate-Smart Agriculture: Adopting agricultural practices that enhance resilience to climate change, reduce greenhouse gas emissions, and improve productivity.
  • Digital Water Technologies: Utilizing sensors, data analytics, and remote sensing to monitor water resources, optimize irrigation, and provide early warnings of floods and droughts.
  • Nature-Based Solutions: Leveraging natural ecosystems – such as wetlands and forests – to provide water-related services, such as flood control and water purification.

The success in Rwanda and Kenya highlights the critical role of international partnerships, like the collaboration between Japan, FAO, and local governments. As Toru Sugio, Deputy Chief of Mission of Japan to the African Union, emphasized, climate change is a shared global crisis demanding shared solutions. Investing in resilient water management isn’t just about preventing disasters; it’s about unlocking Africa’s agricultural potential and building a more sustainable future.

What innovative water management strategies are you seeing in your region? Share your insights in the comments below!

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