Mong Kok Lulu Chicken Hotpot has officially closed!Farewell to the founder of Chongqing Chicken Pot, the founder plans to immigrate to the UK to reopen
Mong Kok Lulu Chicken Hotpot has officially closed!Farewell to the founder of Chongqing Chicken Pot, the founder plans to immigrate to the UK to reopen
Mongkok Lulu Chicken Hotpot has also announced its closure. It once led to the Hong Kong Spicy Chicken Hotpot. This Lulu Chicken Hotpot is also a must-eat for many chicken hotpot fans. It turns out that the owner of the shop is planning to immigrate to the UK and start a new life. It is not a sad departure, but it is also worth being happy!
Mong Kok Lulu Chicken Hotpot Whole Line Closed Boss Immigrates to the UK
Lulu Chicken Hotpot, which opened in 2012, had three branches in Nelson Street, Pak Bu Street, and Song Shan Road, Tsim Sha Tsui. When it opened, it was very popular with its unique spicy chicken pot recipe. In recent years, affected by the social environment and the epidemic, business has been difficult to do. Although the takeaway chicken pot was launched last year, the response was still good, but the person in charge has immigrated to the UK, so the business in Hong Kong had to be terminated. Many fans learned the news and left messages on the special page, encouraging the shopkeeper to continue the brand of Lulu Chicken Pot in the UK.
The branch of Lulu Chicken Hotpot in Mong Kok. (Pic: Openrice)
The person in charge of Lulu Chicken Hotpot said on the special page that he had immigrated to the UK and decided to close the Hong Kong restaurant, expressing his reluctance to employees and customers
Spicy and spicy chicken pot with handmade pot ingredients
There are many chicken pot restaurants in the market. The bottom of the pot is shoddy, and the pot ingredients are all licensed. However, Lulu Chicken Hot Pot is by no means like this. Rich, full of strength, the chicken is enough, and you won’t eat a whole pot of bones. There are also many choices of pot ingredients. Hand-cut fat beef will not be too fat, and the meat is solid. Some hand-made pot ingredients are worthy of praise, such as stuffed fried dough sticks. In addition to the umami flower stick gum, there is also corned beef cheese, which is surprisingly delicious.
Lulu Chicken Pot (Pic: Openrice)
Hundred flowers and corned beef stuffed fritters (Pic: Openrice)
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