Sandwich with Kimchi and Turkey Breast – Korean for Beginners –

Today we have a slightly different breakfast idea for you. The Korean cabbage paired with yummy and turkey breast and salad in a sandwich. This might sound a bit harsh at first, as kimchi is equal parts spicy, salty, sour and sweet and gets your taste buds throbbing. But as with all things in life, the dose makes the poison. That’s how the kimchi and turkey breast sandwich is perfect some days!

Personally, I love kimchi now. No matter what time of day. In addition to the sandwich with kimchi and turkey breast, I’m particularly fond of kimchi with avocado and scrambled eggs. But there are certainly a number of variations in which you can enjoy it. It is also particularly beneficial when you have a hangover. It has a stimulating effect, promotes digestion and gives you a good feeling of doing something good for your body.

Because kimchi is really healthy. You could say that kimchi cleans up your stomach and gets your intestinal flora going. Exactly why kimchi, as one of many fermentation products, is so healthy, you can also read about it here. And if you your homemade kimchi If you want to take it, we have a great guide with a recipe ready for you here.

Last but not least, in addition to the kimchi and turkey breast sandwich, we have a few breakfast recipes for you that are a great way to start the day. Give it a try.

Spicy breakfast idea: sandwich with kimchi and turkey breast

description

For a varied breakfast, simply put kimchi and turkey breast on the bun.

preparation

  1. Halve the bun crosswise and toast it in a pan without oil. Then spread with the butter and then cover with all the other ingredients.

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