The weekly figures, drawn from official Socrata JSON lines tracking regions, origins, districts, products, and volumes in units of 10,000 pounds, put potatoes at 2 965,9 unités de 10 000 livres for the reporting week.
Dry onions ranked second with 1 476,8 units, followed by grapes at 999.4, cucumbers at 881.2, and bell-type peppers at 787.6.
Tomatoes recorded 709.7 units, celery reached 646.3, iceberg lettuce hit 641.3, and plum-type tomatoes posted 599.0. Strawberries at 468.1, avocados at 463.9, and watermelons at 446.4 rounded out the upper tier of the commodity rankings.
Further down the list, romaine lettuce stood at 416.3 units, broccoli at 323.3, cranberries at 307.9, limes at 284.1, raspberries at 219.7, and carrots at 212.7. Regionally, the Mexico-Texas corridor led all zones by volume, registering 3,690.9 units of 10,000 pounds.
California followed closely at 3 238,7, while the Pacific Northwest recorded 2,923.1. Canada contributed 1,829.1 units, Mexico-Arizona registered 1,256.0, and Mexico-California accounted for 866.6.
Additional regional volumes included Arizona at 697.9 units, Florida at 659.7, Colorado at 507.4, the Great Lakes region at 351.6, the Southeast at 301.3, and Mexico-New Mexico at 219.3. On individual trade routes, Idaho potatoes moving within the Pacific Northwest accounted for 1,310.68 units.
Central California grapes from the San Joaquin Valley and Kern district totaled 999.4 units, while Washington dry onions from the Columbia Basin reached 698.65. Colorado potatoes contributed 507.39 units, Idaho dry onions added 445.2, and Salinas-Watsonville celery totaled 422.63.
Wisconsin potatoes registered 351.65 units, and cucumbers crossing into Nogales, Arizona, from Mexico totaled 351.46. Mexico-Texas border crossings also featured prominently among individual routes, with plum-type tomatoes via Pharr, Texas, reaching 349.84 units and avocados through the same crossing totaling 349.42.
Watermelon shipments via Nogales climbed to 319.31 units, while central San Joaquin Valley iceberg lettuce in California registered 280.05. Washington potatoes added 253.14 units, western Arizona romaine lettuce reached 250.77, and western Arizona iceberg lettuce hit 245.75.
Florida tomatoes contributed 223.82 units, Malheur County dry onions in Oregon recorded 215.39, and limes via Pharr reached 207.78. Canadian imports appeared across multiple corridors, including cucumbers entering through Detroit, Michigan, at 200.13 units.
Cranberries moving via Lynden, Washington, reached 182.88 units, and green onions via Calexico, California, stood at 172.28. California’s Oxnard district registered 155.12 units of strawberries, honeydew melons via Nogales totaled 151.35, and cucumbers via Pharr reached 147.95.
Potatoes from the Red River Valley region of Minnesota and North Dakota posted 130.88 units, other peppers via Columbus, New Mexico, reached 117.47, and Florida bell peppers totaled 116.71. Smaller but notable routes included tomatillos via Roma, Texas, at 116.37 units, tomatoes via Pharr at 114.94, and Santa Maria strawberries in California at 114.14.
Salinas-Watsonville cauliflower totaled 109.25 units, southern Georgia bell peppers reached 102.13, and Maine potatoes via Houlton recorded 101.14. Salinas-Watsonville broccoli registered 100.79 units, raspberries via Laredo, Texas, stood at 100.06, and broccoli via Pharr hit 100.01.
| Region / Corridor | Volume (10,000-lb units) |
|---|---|
| Mexico-Texas | 3,690.9 |
| California | 3 238,7 |
| Pacific Northwest | 2,923.1 |
| Canada | 1,829.1 |
| Mexico-Arizona | 1,256.0 |
The dataset covers the 2026 season, tracking freight volumes through official agricultural transport reporting channels.
