Our lives are lost and we don’t know?? One tablespoon of this magic ingredient found in every home makes the meat tender in a few minutes!!!

Preparing and boiling meat is one of the things that takes a very long time, which is what makes the home link take long hours to finish preparing meals in which meat is a main ingredient, which is what makes her search for the fastest way to cook the meat in order to provide the meal to her family members in a form Quick and easy instead of taking long hours to prepare the meal.

The fastest way to level the meat

And try this matter, there are many wonderful and amazing methods that work on leveling the meat and its maturity in a great and wonderful way, and it can be relied upon in this matter, and it came at the forefront of the easiest ingredients that can be added to the meat to obtain fresh meat, and that tasted wonderful, adding a hanging of white sugar after boiling the meat for a while Five minutes, a large spoonful of white sugar is added, the pot is well covered, and left for a few minutes, to find that it is completely cooked.

Secondly, add a tablespoon of vinegar in the water for boiling the meat, as the vinegar works to level the meat and accelerates the maturation of the meat tissues.

Thirdly, quickly level the meat by adding some date kernels, and here you can bring three date kernels and put them with boiling water, cover the pot again, and leave it for a few minutes to find that it is completely ready.

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