Home » Health » Eating Fruits and Vegetables to Reduce Risk of Breast Cancer – Insights from Dr. Muhammad Al-Ahmadi

Eating Fruits and Vegetables to Reduce Risk of Breast Cancer – Insights from Dr. Muhammad Al-Ahmadi

by Alexandra Hartman Editor-in-Chief

2023-11-25 11:14:20

Al-Marsad newspaper: Professor of Physical Effort Physiology, Dr. Muhammad Al-Ahmadi, said that eating vegetables and fruits in large portions for girls reduces the incidence of breast cancer.

Al-Ahmadi added, during his appearance on the Saudi TV channel: “Whoever eats 3 portions compared to only half a portion, her risk of developing breast cancer decreases by 25%.”

He added: “They found that when women eat fruits such as apples, bananas, and grapes during childhood, they reduce the incidence of breast cancer. What they eat when they are young affects what they eat when they are older.”

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